delicious

This cookbook (a textbook published by the University of North Carolina at Chapel Hill) features beautiful, color, glossy, life-sized photos on every other page. Each food photograph glistens and drips with food juices, and you can almost see the steam rising off the pages of the book. Just as stated in the subtitle, this book contains recipes for the food you might find in "markets, [on] beaches, and [at] roadside stands" in Central America, the Caribbean, and in South America.