Adopted Books
Displaying 721 - 730 of 975 adopted books..
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Lienzo de TlaxcallaMexico: Alfredo Chavero, 1892.Adopted on November 16, 2016 by Nancy L. Eaton |
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The Amateur's Kitchen GardenBy Shirley Hibberd. London: Groombridge and Sons, 1877.Adopted on November 16, 2016 by Robin Davisson In honor of Barbara Davisson |
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Eggs: Facts and Fancies About ThemBy Anna Barrows. Boston: D. Lothrop Company, 1890.Adopted on November 16, 2016 by William F. Long and Laura Brouse-Long |
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To James Bond With LoveBy Mary Wickham Bond. Lititz, PA: Sutter House, 1980.Adopted on November 16, 2016 by Amy L. Snyder |
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Chocolate : Pathway to the GodsBy Meredith L. Dreiss and Sharon Edgar Greenhill. Tucson: University of Arizona Press, 2008.Adopted on November 16, 2016 by Mary B. Kozik In honor of Ella Grace Szymanski |
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Joys of Jell-O Gelatin DessertBy General Foods Corporation. White Plains, NY: General Foods, 1963.Adopted on November 16, 2016 by Barbara Werther In honor of Shirley Werther |
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The Autocrat of the Breakfast-TableBy Oliver Wendell Holmes. Boston: Phillips, Sampson and Company, 1859.Adopted on November 16, 2016 by Alan R. Kabat |
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Ye Palaeontographical SocietyBy Palaeontographical Society (Great Britain). London: The Society, 1872.Adopted on November 16, 2016 by Alan R. Kabat |
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SpicesBy Henry Nicholas Ridley. London: Macmillan and Co., 1912.Adopted on November 16, 2016 by Thomas F. Jorstad |
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Reed & Barton, Artistic Workers in Silver & Gold PlateBy Reed & Barton. Taunton, Mass.: Reed & Barton, 1884.Adopted on November 16, 2016 by George Thomas In honor of my wife, Mary Augusta, on our 25th anniversary. |








