Adopted Books
Displaying 731 - 740 of 975 adopted books..
Pages
French FriesBy Dennis Bernstein, Warren Lehrer. Purchase, NY: Ear/Say, 1984.Adopted on November 16, 2016 by Francine Carol Berkowitz |
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Das Weisse Haus KochbuchBy F. L. Gillette and Hugo Ziemann, translated to German by Hedwig Voss. New York: Das Morgen-Journal, ca. 1899.Adopted on November 16, 2016 by John Ryan and Claire Mansur |
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Les PigeonsBy Pauline Knip. Paris: Chez Mme. Knip; Bellizard, Dufour et Cie libraires, [1838-1843?].Adopted on November 16, 2016 by Susan Ellen Wolf Ana Dalao Wood |
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Piper Nigrum, Dissertatio MedicaBy Carl Peter Thunberg. Upsaliæ: Palmblad & C., 1827.Adopted on November 16, 2016 by Dane and Martha Kennedy |
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Cherokee CookloreCherokee, NC: Mary and Goingback Chiltoskey, 1951.Adopted on November 16, 2016 by Dane and Martha Kennedy In honor of Muriel B. Hoeprich |
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Hog & HominyBy Frederick Douglass Opie. New York: Columbia University Press, 2008.Adopted on November 16, 2016 by Carolyn J. Johnsen and Richard Q. Nye |
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The Edible Mollusks of Great Britain and IrelandBy M. S. Lovell. London: Reeve & Co., 1867.Adopted on November 16, 2016 by M.G. Harasewych |
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What Shall I Cook Today?Cambridge, MA: Lever Brothers, 193-.Adopted on November 16, 2016 by Richard Q. Nye In honor of Carolyn J. Johnsen |
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A Special Study of Operation "Vittles"New York: Conover-Mast Publications, 1949.Adopted on November 16, 2016 by Clarice J. Peters |
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Famous Personalities of Flight CookbookBy Mary Henderson. Washington, DC: Smithsonian Institution Press, 1980.Adopted on November 16, 2016 by Amy Threefoot Valeiras In honor of Horacio Valeiras |







